Coquilles St. Jacques now in folks!
This classic French dish is freshly made with the finest fresh Fowey King Scallops and white wine sauce. Eat as a starter or these can easily be made into a main meal with the addition of a light pasta, risotto, steamed vegetables or green salad. Delicious! 🥂
Potted lobster just made, ready for Coronation weekend.
We are open until 4.30 today, tomorrow and from 9.30 until 4.30pm on Saturday. 👑🦞👑🦞
Monkfish and King prawn Thai Green curry
Available in store today 🌶️🦐🥰
We are open until 4.30pm today and Saturday.
Today we have lots in, including some wonderful local wild Bass. 😃🐟🦐🦀
The fish shop will be closed for two additional days this week (Tuesday the 14th and Wednesday the 15th). We will re-open on Thursday the 16th of February.
Thank you to all our valued customers and sorry for any inconvenience.
Lots of fish pies, large or small sizes. Perfect winter comfort food.
Now available in store. 🐟🐟
It’s shellfish Thursday folks. Don’t be slow, it will soon go! 🦀🦐
Just coming out of the smoker, delicious kippers. Good simple food and a healthy boost to beat the January blues without hurting the bank balance too much.
We have Halibut, Wild Sea-bass, Tuna and Brancaster Mussels amongst many other fish and seafood delights. Find us at; Maximus Fish shop, Friday Street, Suffolk, IP17 1JX. UK